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Description
- Taurine, also known as B-amino ethanesulfonic acid, was first isolated from the bezoar.It is a sulfur-containing non-protein amino acid that exists in a free state in vivo and does not participate in the biosynthesis of proteins in the body. Taurine, although not involved in protein synthesis, but it is with cystine, cysteine metabolism is closely related. Human synthesis of taurine cysteine sulfite carboxylase (CSAD) activity is low, mainly rely on ingestion of food taurine to meet the needs of the body.
- Taurine has a variety of physiological functions, is essential for human health a nutrient. The world’s major countries per capita consumption of taurine is roughly: Japan 60g, the United States 50g, the United Kingdom 34g, Germany 32g, Canada 29g, France 26g, South Korea 19g, Indonesia 17g, Singapore 17g. Taurine as a health care product is necessary.
The role of taurine on the human body
- 1. Maintain the normal function of the brain, improve memory, and promote mental development of infants and young children.
- 2. It is conducive to the normal maintenance of visual function, to protect eyesight, improve vision, is conducive to the human eye membrane to maintain normal function.
- 3. on the human nerve conduction regulation, promote brain development.
- 4. To promote the absorption of fatty substances, and inhibit the formation of gallstones.
- 5. Enhance myocardial contractility, lower blood pressure, lower blood sugar, protect the heart and detoxification.
- 6. To promote growth and development, and promote the secretion of human growth hormone.
- 7. To promote intestinal absorption of iron, optimize the intestinal bacteria within the structure, to prevent constipation.
- 8. Taurine on the human body that can enhance physical fitness, eliminate fatigue, but also improve the daily work efficiency, prevent diseases and so on.
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